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Рецепт Oatmeal Apricot Squares

by Jeannie Zastawny

Ингредиенты

1 cup flour 1 cup quick-cooking oats 1/2 cup packed brown sugar 1/4 tsp salt

1/4 tsp baking soda 1/2 cup cold butter 3/4 cup apricot preserves

Инструкции

1. In a large bowl, combine the flour, oats, sugar, salt, and baking soda
2. Cut in the butter until the mixture resembles coarse crumbs
3. Press half of the mixture into a greased 8-inch square baking pan
4. Spread with the preserves
5. Sprinkle with the remaining oat mixture
6. Gently press down
7. Bake at 350 F for 38-42 minutes or until golden brown
8. Cool on a wire rack
9. Cut into squares

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