Рецепт O'Charley'sLoaded Potato Soup
Ингредиенты
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Инструкции
- dice unpeeled red potatoes into 1/2 inch cubes
- place in large saucepan; cover with water and bring to a boil
- let boil for 10 mins or until 3/4 cooked
- in separate pan, combine melted margarine and flour, mixing until smooth
- place over low heat and gradually add half & half, stirring constantly
- continues to stir until smooth and liquid begins to thicken
- add melted Velveeta
- stir well
- drain potatoes and add to cream mixture
- stir in pepper, garlic powder and hot pepper sauce
- cover and cook over low heat for 30 mins, stirring occasionally
- place soup into individual serving bowls and top with crumbled bacon, shredded cheese, chives and parsley