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Nutty Brandy Flan - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Orange

350 gm , (12oz-1lb) Waitrose, (350 to 450) Mixed Nuts in their shells or possibly 175g (6oz) Mixed Nut Kernels

100 ml Citadelle Maple Syrup, (3 1/2fl ounce)

75 ml Tate and Lyle Golden brown Syrup, (5tbsp)

Ingredients	Per Serving Qty	Common Price	Price per Serving
225 gm Plain flour, (8oz)	28 1/8 g	$2.99 per 5 pounds	$0.04
200 gm Butter, (7oz)	25 g	$3.99 per 16 ounces	$0.22
3 x Large eggs, (medium)	3/8 eggs	$2.53 per 12 items	$0.08
85 gm Waitrose Light Brown Soft Sugar, (3oz)	10 5/8 g	$2.79 per 2 pounds	$0.03
15 ml Cornflour, (1tbsp)	3/8 teaspoon	$1.99 per 16 ounces	$0.00
45 ml Waitrose French Brandy, (3tbsp)	1 1/8 teaspoons	$22.00 per liter	$0.12
Total per Serving			$0.50
Total Recipe			$3.97