Распечатать
E-mail
 |
Ингредиенты
- 2 tablespoons water
- 1/4 cup granulated sugar
View Full Recipe at A Couple in the Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 79g | |
| Calories 194 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 1mg | 0% |
| Total Carbs 49.99g | 13% |
| Dietary Fiber 0.0g | 0% |
| Sugars 49.96g | 33% |
| Protein 0.0g | 0% |
%3C/p%3E%3Cp%3ENext%20time,%20we%20might%20experiment%20with%20a%20little%20salt,%20or%20cayenne,%20or...who%20knows%20what?%20Let%20us%20know%20if%20you%20come%20up%20with%20something%20delicious!%3C/p%3E%3Cp%3ENuts%20for%20Nuts%20Copycat%20Recipe%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EBring%20the%20water%20and%20sugar%20to%20a%20boil%20in%20a%20medium%20saucepan.%20Once%20the%20sugar%20has%20dissolved,%20lower%20the%20heat%20to%20medium%20and%20stir%20in%20the%20nuts.%20Cook%20for%20two%20minutes,%20stirring%20occasionally.%20At%20the%202-minute%20mark,%20stir%20vigorously%20for%20one%20minute.%20The%20water%20will%20evaporate%20and%20the%20sugar%20will%20crystallize%20onto%20the%20nuts.%20When%20this%20happens,%20turn%20off%20the%20heat%20but%20continue%20to%20stir%20until%20the%20sugar%20browns%20slightly.%20Pour%20coated%20nuts%20onto%20a%20plate%20to%20cool.%3C/p%3E){kind=link}