Рецепт Nutella & Choco Chips Pastry
This is a yummy pastry roll that is easy to make using a frozen roll-out pastry and of course lots of nutella spread and chocolate chips.
Подготовка: | Malaysian |
Приготовление: | Порций: 10 |
Ингредиенты
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Инструкции
- Cut out the pastry in squares (about 10) and spread as much of nutella you wish onto the pastry and randomly throw some chocolate chips.
- Fold it forming a roll or any shape and size you desire. Trim off any rough edges.
- Put the folded pastries on a greased baking sheet/tray and brush the egg wash on the pastries.
- Bake in a pre-heated oven (160 degrees or equivalent) for about 15 minutes or until the pastries have turned light gold in colour.