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Nut Crust - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

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Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Nuts (of choice), finely chopped.	1 tablespoon	$12.79 per 36 ounces	$0.11
4 Tbsp. Margarine, cut into small pcs	1 1/2 teaspoons	$5.89 per 45 ounces	$0.03
1Â 1/4 c. Flour (white, with a little whole wheat)	2 tablespoons	$2.99 per 5 pounds	$0.03
5 Tbsp. Cool water	1 7/8 teaspoons	n/a
Total per Serving			$0.17
Total Recipe			$1.32