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12 x langoustine tails cooked and peeled
1 x salt and pepper
    Oil a little for frying
200 gm spaghetti fressh cooked and seasoned
4 x canelloni of vegetables (qv)
300 ml fish veloute 300ml (qv)
    squeeze of lemon juice
Ingredients Per Serving Qty Common Price Price per Serving
4 x 150g salmon filets 150 g
$6.99 per pound
$2.31
50 ml clarified butter l 2 1/2 teaspoons
$3.99 per 16 ounces
$0.11
50 gm butter 12 1/2 g
$3.99 per 16 ounces
$0.11
2 tsp fresh chives minced 1/2 teaspoon
$2.59 per 2/3 ounces
$0.14
Total per Serving $2.67
Total Recipe $10.66
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