Рецепт Now That I've Gleaned..Making Kashmiri Apple Chutney!
Ингредиенты
- I've also adapted this recipe so that it can easily be made with ingredients at hand:
- Put the apples and the onions in a pot or pan along with :
- 3/4 cup of golden raisins
- 2 tsp of kosher salt
- 1 and 1/2 cups of sugar
- Add in:
- 1/4 tsp of Kashmiri chili or 1/4 tsp of cayenne
- 1/4 tsp of ground cumin
- 1/4 tsp of ground ginger
- 1 tsp of mustard seeds
- 1/4 tsp of dry mustard
View Full Recipe at The Colors Of Indian Cooking
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 141g | |
Calories 394 | |
Calories from Fat 14 | 4% |
Total Fat 1.71g | 2% |
Saturated Fat 0.25g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4681mg | 195% |
Potassium 964mg | 28% |
Total Carbs 100.18g | 27% |
Dietary Fiber 5.6g | 19% |
Sugars 73.51g | 49% |
Protein 5.21g | 8% |