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3 1/2 lb broiler-fryer chicken cut up
Ingredients Per Serving Qty Common Price Price per Serving
2 whl cloves 3/8 cloves
$5.29 per 2 ounces
$0.02
10 sm white onions halved 2 onions
$0.79 per pound
$0.24
1/2 tsp salt 0.1 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp pepper 0.05 teaspoon
$7.99 per 16 ounces
$0.00
1 x clove garlic chopped 0.2 garlic cloves
$4.00 per pound
$0.01
1/2 tsp dry marjoram crushed 0.1 teaspoon
$6.49 per 1/3 ounces
$0.05
1/2 tsp dry thyme crushed 0.1 teaspoon
$1.97 per 2 ounces
$0.00
1 x bay leaf 0.2 bay leaf
$3.59 per 2 ounces
$0.84
1/2 c. chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.06
1/2 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.28
3 Tbsp. cornstarch 1 5/6 teaspoons
$2.89 per 16 ounces
$0.03
1/4 c. water 2 3/8 teaspoons
n/a
 
1 c. packaged biscuit mix 3 tablespoons
$4.00 per 40 ounces
$0.09
1 Tbsp. minced fresh parsley 5/8 teaspoon
$1.09 per cup
$0.01
6 Tbsp. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
Total per Serving $1.65
Total Recipe $8.26
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