Главная » Рецепты » Norwegian Flatbread

Print recipe cost
Norwegian Flatbread - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    And pureed in the blender
    Or possibly food processor (about 1/2 c.)
Ingredients Per Serving Qty Common Price Price per Serving
2 sm Potatoes, boiled or possibly baked 0.2 potatoes
$0.50 per pound
$0.04
2 c. Of rye flour 3 tablespoons
$9.95 per 3 pounds
$0.15
1/4 tsp Salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/3 c. Water or possibly potato water 1 5/8 teaspoons
n/a
 
Total per Serving $0.19
Total Recipe $1.88
Email Recipe Cost
или Закрыть