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Noisettes Of Lamb With Sauce Pernod - Recipe Cost

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2 x Lamb loins 1/2 lb. each
    Salt and pepper
2 ounce Pernod
Ingredients Per Serving Qty Common Price Price per Serving
2 ounce Spinach, fresh 1/2 oz
$3.99 per pound
$0.12
3 ounce Butter 3/4 oz
$3.99 per 16 ounces
$0.19
8 ounce Beef broth 2 oz
$1.29 per 14 1/2 ounces
$0.18
1/2 c. Unsalted butter, softened 2 tablespoons
$3.99 per 16 ounces
$0.25
Total per Serving $0.74
Total Recipe $2.96
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