Рецепт No Fat Chocolate Cake (Shelley Rodgers)
Ингредиенты
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Инструкции
- Deceptively rich tasting, this cake is less than meets the eye. It packs in flavor without fat. Whipped egg whites and non-fat yogurt lighten up this version of the classic chocolate cake.
- Powdered sugar (for sifting on top when finished)
- Preheat oven to 350 degrees. Mix flour, cocoa, baking soda and baking pwdr. In a lg bowl, beat whites, brown sugar yogurt and vanilla till well blended. Stir in flour mix and beat till proportionately moistened.
- Pour batter into a nonstick 8-inch square pan (or possibly coat an