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8 Niman Ranch lamb fore shanks
All-purpose flour, for dredging
8 cloves of minced garlic
3 anchovy filets minced
1 cup pitted niçoise olives
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp Kosher salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
2 tsp Black pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
3 Tbsp Olive oil 1 1/8 teaspoons
$5.99 per 16 fluid ounces
$0.07
1 yellow onion chopped 1/8 onion
$0.79 per pound
$0.02
1 Tbsp Olive oil 3/8 teaspoon
$5.99 per 16 fluid ounces
$0.02
1 tsp dried thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1 quart chicken stock 1/8 quart
$0.99 per 14 1/2 ounces
$0.28
1 bay leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.53
28 ounces Can Roma tomatoes (preferably San Marzano) 3 1/2 fl oz
$1.99 per pound
$0.01
Total per Serving $0.97
Total Recipe $7.75
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