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New Zealand Lamb - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Boneless leg of lamb
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 c. Lemon juice 1/2 cup
$2.19 per 15 fluid ounces
$0.58
1/2 c. Oil 1/2 cup
$3.00 per 48 fluid ounces
$0.25
1/2 c. White wine 1/2 cup
$0.35 per fluid ounce
$1.40
1 tsp Crushed garlic 1 tsp
$4.00 per pound
$0.02
1 tsp Salt 1 tsp
$2.91 per 16 ounces
$0.04
1 tsp Dry rosemary 1 tsp
$2.59 per 1 1/4 ounces
$0.09
1 tsp Pepper 1 tsp
$7.99 per 16 ounces
$0.04
1 Tbsp. Red pepper flakes 1 tbsp
$3.29 per pound
$0.07
Total Recipe $2.49
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