Это предварительный просмотр рецепта "New York System Chili Dog Topping".

Рецепт New York System Chili Dog Topping
by Global Cookbook

New York System Chili Dog Topping
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 8

Ингредиенты

  • 1 sm Onion
  • 1 x Garlic clove
  • 2 Tbsp. Vegetable oil
  • 1 lb Lean grnd chuck
  • 1/2 c. Beef broth
  • 1 Tbsp. Soy sauce (preferably
  • 2 tsp Chili pwdr
  • 1 tsp Allspice
  • 1 tsp Grnd cumin
  • 1/2 tsp Freshly grnd black pepper
  • 1/2 tsp Nutmeg
  • 1/2 tsp Celery salt
  • 1/4 tsp Grnd ginger

Инструкции

  1. Finely chop sufficient onion to measure 1/2 c. and mince garlic.
  2. In a large skillet cook onion and garlic in oil over moderate heat, stirring, till onion is softened.
  3. Add in beef to skillet and cook, stirring, till browned. Spoon off any excess oil from skillet and stir in remaining ingredients.
  4. Simmer mix over moderate heat till almost all liquid is evaporated, about 10 min.
  5. Transfer mix to a food processor and pulse about 5 times, or possibly just till meat is finely grnd.
  6. Serve sauce on warm dogs over mustard and raw onions.
  7. Makes about 2 c.,sufficient for 8 to 10 chili dogs.