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New Orleans Bread Pudding - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10-12 slices day old French baguette
5 egg yolks
Rum sauce, recipe follows
2 egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
3 stale Danish pastries 1/4 pastries
n/a
 
4 stale croissants 1/3 croissants
n/a
 
1/4 pound butter, cut in sm. pcs 1/3 oz
$3.99 per 16 ounces
$0.08
1 teaspoon grnd cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1 teaspoon grnd nutmeg 0.08 teaspoon
$7.29 per 1.1 ounces
$0.04
1/2 pound raisins or possibly currants 2/3 oz
$6.29 per 24 ounces
$0.17
1 quart. lowfat milk 0.08 quart
$3.99 per gallon
$0.08
1 1/3 c. sugar 1 tablespoon
$1.44 per pound
$0.07
5 large eggs 3/8 eggs
$2.53 per 12 items
$0.09
2 teaspoon vanilla 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
2 teaspoon grated lemon peel 1/6 teaspoon
n/a
 
Apricot jam 0.08 apricot jam
$4.39 per 23 ounces
$0.02
1/2 c. butter, softened 2 teaspoons
$3.99 per 16 ounces
$0.08
1 1/2 c. powdered sugar 2 tablespoons
$2.59 per 2 pounds
$0.04
1/4 c. light rum 1 teaspoon
$0.35 per fluid ounce
$0.06
Total per Serving $0.78
Total Recipe $9.31
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