Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 x Fresh Poblano chiles - (abt 2 lbs)
1/2 c. Coarsely-minced onion
    (available in Latin American markets)
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 slc Bacon - (thin slices) 1/2 slice
$2.99 per pound
$0.10
2 x Garlic cloves chopped 1/3 garlic cloves
$4.00 per pound
$0.01
1 tsp Ancho chile molido or possibly chili pwdr 1/6 teaspoon
$5.29 per 2 1/2 ounces
$0.03
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. Masa harina 1 teaspoon
$2.69 per 16 ounces
$0.01
2 lb Boneless pork cut in 1/2" cubes 5 1/3 oz
$4.49 per pound
$1.50
3 c. Chicken stock 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1/2 tsp Grnd cumin (optional) 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
Total per Serving $1.94
Total Recipe $11.66
Email Recipe Cost