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Neua Pad Kimao (Beef Flambe) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 c. Maekhong (whiskey), warmed, for flambe

3 Tbsp. Prik ki nu daeng (red birdseye chilis), thinly sliced

1 Tbsp. Kratiem (garlic), thinly sliced

1 Tbsp. Kha (galangal) thinly sliced

1 Tbsp. Hom daeng (shallots), thinly sliced

1 Tbsp. Nam pla (fish sauce)

1 Tbsp. Nam makham piag (tamarind juice)

3 x Bai makrut (kaffir lime leaves), torn, or possibly 1 tsp. lime zest

1 tsp Nam tan paep (palm sugar)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 c. Beef, sliced thinly, diagonally across the grain	1 cup	$3.99 per pound	$2.08
Total Recipe			$2.08