Это предварительный просмотр рецепта "Nescafe Chocolate Cake (Eggless)".

Рецепт Nescafe Chocolate Cake (Eggless)
by Navaneetham Krishnan

Nescafe Chocolate Cake (Eggless)

Moist and nice to look at dark brown hue cake.

Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: Малайзия Malaysian
Приготовление: Порций: 10 person

Хорошо сочетается: its a dessert

Ингредиенты

  • 1 cup all purpose flour
  • 1/2 cup cocoa
  • 1 tsp Nescafe (add more if you like a stronger coffee flavour)
  • 1 cup yoghurt/curd (I used the normal one)
  • 3/4 cup powdered/icing sugar
  • 1 1/4 tsp baking powder
  • 1 1/4 tsp baking soda
  • 1 tsp vanilla essence
  • 1/2 cup no smell/olive oil

Инструкции

  1. Sift flour, cocoa and Nescafe twice.
  2. Keep aside.
  3. Whisk together yoghurt, sugar and vanilla to nicely combine all.
  4. Now add baking soda and baking powder, whisk and let it sit for 2
  5. minutes.
  6. Pour in oil and fold the sifted ingredients.
  7. Tip into a greased baking pan.
  8. Bake at 175C for about an hour or until cake is cooked.
  9. Remove, cool down and cut up.