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» Neapolitan Ravioli (Ravioli All" Napolitana)
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Neapolitan Ravioli (Ravioli All" Napolitana)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3Â 1/2 c. flour plus more for
  dusting work surface
1Â 1/2 c. freshly-grated pecorino
  Several gratings of nutmeg
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 x Large
eggs
1 eggs
$2.53 per 12 items
$0.21
1/2 tsp extra virgin
olive oil
1/8 teaspoon
$5.99 per 16 fluid ounces
$0.01
3 c.
ricotta cheese
3/4 cup
n/a
1/4 c. minced fresh
parsley
1 tablespoon
$1.09 per cup
$0.07
2 x Large
eggs
1/2 eggs
$2.53 per 12 items
$0.11
1 bn
basil
, leaves only cut into chiffonade
1/4 bunch
$2.59 per cup
$0.65
1/4 lb
prosciutto
cut into 1/8" dice
1 oz
$8.99 per pound
$0.56
3 Tbsp.
salt
2 1/4 teaspoons
$2.91 per 16 ounces
$0.09
8 Tbsp.
butter
2 tablespoons
$3.99 per 16 ounces
$0.25
Total per Serving
$1.94
Total Recipe
$7.75
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