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» Natchitoches Meat Pies
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Natchitoches Meat Pies
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Emeril's Essence see * Note
1/2 tsp Freshly-grnd black pepper
Oil for frying
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb Grnd round
beef
1 1/3 oz
$2.49 per pound
$0.21
1/2 lb Grnd
pork
2/3 oz
$1.99 per pound
$0.08
1 tsp Vegetable
oil
0.08 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 c. Minced
onion
1 tablespoon
$0.79 per pound
$0.02
1/2 c. Minced green
peppers
2 teaspoons
$2.19 per pound
$0.03
1/2 c. Minced
celery
2 teaspoons
$1.99 per pound
$0.02
1 1/2 tsp
Salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp
Cayenne pepper
0.02 teaspoon
$3.65 per 3 ounces
$0.00
2 Tbsp. Minced
garlic
1/2 teaspoon
$4.00 per pound
$0.01
1 Tbsp.
Flour
1/4 teaspoon
$2.99 per 5 pounds
$0.00
1 c.
Water
1 tablespoon
n/a
1/4 c. Minced green
onions
1 teaspoon
$1.09 per cup
$0.02
3 c.
Flour
1/4 cup
$2.99 per 5 pounds
$0.04
1 1/2 tsp
Salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
3/4 tsp Baking pwdr
0.06 teaspoon
$2.59 per 10 ounces
$0.00
6 Tbsp.
Shortening
1 1/2 teaspoons
$4.69 per 16 ounces
$0.07
3/4 c. Lowfat
milk
1 tablespoon
$3.99 per gallon
$0.02
1 x recipe Creole Tartar Sauce I see * Note
0.08 tartar sauce
n/a
Total per Serving
$0.54
Total Recipe
$6.43
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