2 Tbsp. Extra virgin olive oil |
2 tbsp |
$5.99 per 16 fluid ounces
|
$0.37 |
1 c. Frzn peas, (about 6 ounces), thawed |
1 cup |
$2.80 per 32 ounces
|
$0.41 |
1 ounce Prosciutto, minced fine (about 1/4 c.) |
1 oz |
$8.99 per pound
|
$0.56 |
1 tsp Freshly grated lemon zest |
1 tsp |
n/a
|
|
1/2 tsp Fresh lemon juice, or possibly to taste |
1/2 tsp |
$2.19 per 15 fluid ounces
|
$0.01 |
2 Tbsp. Freshly grated Parmesan cheese |
2 tbsp |
$5.49 per 6 ounces
|
$0.32 |
Total Recipe |
$1.68 |