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Nancy Silverton's Olive Bread
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Рецепт Nancy Silverton's Olive Bread
by Global Cookbook
Avg. 0/5
0 голосов
Порций:
2
Ингредиенты
7 c. Bread flour, 2 lb or possibly more if needed
2 tsp Raw wheat germ
2 tsp Dry thyme, coarsely grnd
1 1/3 c. Nancy Silverton's starter Or possibly
1 1/3 c. Yeast alternative
2 c. Tap water, 70 degree
1 Tbsp. Salt
1 c. Greek Kalamata olives * PLUS
1 c. Oil cured olives *
1 Tbsp. Active dry yeast
Инструкции
Pitted and roughly minced.
Nancy Silverton's sturdy olive bread has a delicious aroma of real olives, but not overpoweringly so. This time