| ½ cup unsalted butter, melted |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| ¼ cup packed dark brown sugar |
1/2 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 1 cup granulated sugar, divided |
2 teaspoons |
$1.44 per pound
|
$0.03 |
| 1 teaspoon vanilla extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 6 tablespoons pumpkin puree |
3/4 teaspoon |
n/a
|
|
| ¼ teaspoon salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| ¼ teaspoon baking soda |
0.01 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| ¼ teaspoon baking powder |
0.01 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 teaspoon pumpkin pie spice |
0.04 teaspoon |
$3.98 per 2 1/2 ounces
|
$0.00 |
| 2¼ teaspoons ground cinnamon, divided |
0.09 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| ¼ cup semi-sweet mini morsel chocolate chips |
1/2 teaspoon |
$2.29 per 11 1/2 ounces
|
$0.01 |
| Total per Serving |
$0.11 |
| Total Recipe |
$2.54 |
Suggestions?