Распечатать
E-mail
 |
Порций: 2
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 343g | |
| Recipe makes 2 servings | |
| Calories 301 | |
| Calories from Fat 66 | 22% |
| Total Fat 7.34g | 9% |
| Saturated Fat 2.63g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 111mg | 37% |
| Sodium 193mg | 8% |
| Potassium 786mg | 22% |
| Total Carbs 8.35g | 2% |
| Dietary Fiber 1.8g | 6% |
| Sugars 2.89g | 2% |
| Protein 48.62g | 78% |
