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Ingredients Per Serving Qty Common Price Price per Serving
500 grams fish fillet cut into 1/4 inch thick 83 1/3 g
n/a
 
5 tbsp rice wine 2 1/2 teaspoons
$0.20 per fluid ounce
$0.08
2 tbsp soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
1 tsp ground white pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1/2 tsp sugar 0.08 teaspoon
$1.44 per pound
$0.00
1/4 tsp all spice ( optional ) 0.04 teaspoon
$1.79 per ounce
$0.01
1 tbsp curry powder ( optional) 1/2 teaspoon
$3.49 per 6 ounces
$0.02
2 eggs 1/3 eggs
$2.53 per 12 items
$0.07
1/2 cup corn flour 1 tablespoon
$2.69 per 16 ounces
$0.06
1 tbsp baking powder 1/2 teaspoon
$2.59 per 10 ounces
$0.02
Total per Serving $0.31
Total Recipe $1.85
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