Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
50 gm butter plus some for the toast
1 x salt and black pepper
Ingredients Per Serving Qty Common Price Price per Serving
20 x chestnut mushrooms 5 chestnut mushrooms
$4.99 per 4 ounces
$4.18
1 x onion minced 1/4 onion
$0.79 per pound
$0.05
1 clv garlic crushed 1/4 garlic garlic
$4.00 per pound
$0.01
2 sprg thyme leaves only 1 1/2 teaspoons
$1.97 per 2 ounces
$0.05
1 x level tbsp flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 Tbsp. brandy or possibly a dash of balsamic vinegar 3/4 teaspoon
$22.00 per liter
$0.08
1 Tbsp. dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
250 ml chicken or possibly vegetable stock 1/4 cup
$0.98 per pound
$0.14
3 Tbsp. sour or possibly double cream 2 1/4 teaspoons
$2.65 per 16 ounces
$0.05
4 slc toast to serve 1 slice
n/a
 
Total per Serving $4.60
Total Recipe $18.39
Email Recipe Cost