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Рецепт Mustard Dressing

by CookEatShare Cookbook

Ингредиенты

1/2 c. white wine vinegar 3 tbsp. butter 3 teaspoon flour 2 teaspoon sugar

2 teaspoon mustard 1/2 teaspoon salt Dash cayenne pepper 2 egg yolks

Инструкции

1. Scald vinegar and add in butter to heat. Mix flour and sugar with seasoning and add in to the egg yolk slightly beaten. Pour the warm vinegar over this.
2. Pour into double boiler and cook till thickened, stirring constantly. Strain and cold.
3. Delicious over fresh spinach salad.

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