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Mustard Based Central South Carolina Bbq Sauce - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
3 Tbsp. Peanut Oil 3 tbsp
$4.39 per 24 fluid ounces
$0.27
2 x Chopped Garlic Cloves 2 garlic cloves
$4.00 per pound
$0.05
1 x Chopped Onion 1 onion
$0.79 per pound
$0.19
1/2 c. Catsup 1/2 cup
$4.39 per 32 ounces
$0.58
1/3 c. Apple Cider Vinegar 1/3 cup
$4.29 per quart
$0.36
2 Tbsp. Lemon Juice 2 tbsp
$2.19 per 15 fluid ounces
$0.15
2 Tbsp. Honey 2 tbsp
$4.69 per 12 ounces
$0.58
1 Tbsp. Brown Sugar 1 tbsp
$2.79 per 2 pounds
$0.04
2 tsp Dry Mustard 2 tsp
$2.69 per 8 ounces
$0.12
1 tsp Ginger 1 tsp
$2.99 per pound
$0.01
1 pch Salt 1 pinch
$2.91 per 16 ounces
$0.00
Total Recipe $2.36
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