Рецепт MUSHROOM ON TOAST
Ингредиенты
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Инструкции
- Wipe the mushrooms and slice them.
- In a pan heat the butter,add the plain flour and saute for a min.
- Add the garlic and sauté more for few mins until light brown.
- Add the sliced mushrooms and little salt.
- Stir the mushrooms until it is coated with the flour mixture.
- Add the milk,stir and let it boil.
- As soon as it thickens add the fresh cream,herbs pepper and salt to taste.
- Add the white wine.
- Remove from heat and serve with buttered toast.
- Enjoy