CookEatShare также доступен на языке: English
Закрыть

Рецепт Mushroom, Burrata, and Arugula Crostini

click to rate
0 голосов | 365 визитов
 

Ингредиенты

  • 1 baguette, sliced on the diagonal (about 16 slices)
  • 6 tablespoons extra virgin olive oil, separated, plus additional for drizzling
  • 1 medium shallot, minced
  • 1 large garlic clove, minced
  • 8 ounces crimini mushrooms, roughly chopped
  • 8 ounces shiitake mushroom, stems removed and roughly chopped
  • 1 1/2 teaspoons minced fresh thyme
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 12 ounces burrata, sliced into small pieces
  • 2 cups baby arugula leaves
  • Thyme sprigs (for garnish)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 557g
Calories 896  
Calories from Fat 727 81%
Total Fat 82.22g 103%
Saturated Fat 11.31g 45%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 615mg 26%
Potassium 1837mg 52%
Total Carbs 28.76g 8%
Dietary Fiber 10.2g 34%
Sugars 4.99g 3%
Protein 14.21g 23%
Насколько вам нравится данный рецепт?
Click to rate it:
 

Leave a review or comment