Главная » Рецепты » Muscovy Duck Breast (Or Mulard) Stuffed With Bellon Oyster

Suggestions?

Muscovy Duck Breast (Or Mulard) Stuffed With Bellon Oyster - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x salt and pepper

Â Â For the Stuffing

12 x Bellon oysters, shucked and juice

250 gm apple puree

1 x zest and juice of one lemon

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x duck breasts	1 duck breasts	$19.00 per pound	$25.38
30 ml oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
30 ml butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
15 ml oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
15 ml butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
100 gm minced shallots	25 g	$3.99 per pound	$0.22
10 ml Champagne	1/2 teaspoon	$0.39 per fluid ounce	$0.03
50 ml finely minced garlic	2 1/2 teaspoons	$4.00 per pound	$0.06
50 ml minced onion	2 1/2 teaspoons	$0.79 per pound	$0.01
Total per Serving			$25.83
Total Recipe			$103.34