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Muradabadi Moong Ki Dal - Yellow Moong Dal with Spices - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 Cup yellow moong dal

1 tsp ginger garlic paste

Salt, as per taste

¼ tsp of asafoetida (hing)

For serving:

A thumb size piece of ginger, julienned

2 tsp chaat masala

A fistful of coriander leaves, chopped

⅓ Cup cubes of paneer

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tbsp tamarind pulp	3/4 teaspoon	n/a
1 tsp turmeric powder	1/4 teaspoon	$6.99 per 16 ounces	$0.01
1 onion, finely chopped	1/4 onion	$0.79 per pound	$0.05
1 tomato, chopped	1/4 tomato	$1.99 per pound	$0.07
2 green chili, seeded and chopped	1/2 chili	$1.99 per pound	$0.10
2 tsp cumin seeds	1/2 teaspoon	$1.69 per 1 1/4 ounces	$0.05
2 tsp red chili powder	1/2 teaspoon	$5.29 per 2 1/2 ounces	$0.10
2 tsp cumin powder	1/2 teaspoon	$1.69 per 1 1/4 ounces	$0.05
2 - 3 lemon wedges	5/8 lemon	$0.80 per item	$0.50
20g butter, cut into small cubes	5 g	$3.99 per 16 ounces	$0.04
2 tbsp ghee	1 1/2 teaspoons	n/a
Total per Serving			$0.96
Total Recipe			$3.86