Рецепт Mr Food's: My Own Pie Crust 5
Ингредиенты
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Инструкции
- Sift the flour, salt, and sugar into a 9-inch pie plate. In a 1-c. measuring c., whisk together the oil and lowfat milk and pour over the flour mix. Using a fork, mix till completely dampened. Press the dough proportionately over the bottom of the pan, then up the sides and over the rim. To use as a baked shell, prick the surface of the dough with a fork several times and bake in a preheated 425 degree oven for 12 - 15 min; cold and fill as desired. To use as an unbaked shell, just fill with the desired pie filling and bake according to the filling directions.
- Yield: One 9-inch pie crust