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Mousse Of Duck Liver - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 c. Aspic Jelly **

10 x Gelatin leaves

Salt

Pepper, black

Pepper, cayenne

2 c. Aspic jelly (see above)

1 x Thyme, sprig

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb Liver, duck, minced	2 2/3 oz	n/a
2 c. Cream, heavy	2 tablespoons	$3.89 per pint	$0.32
4 ounce Butter	1/3 oz	$3.99 per 16 ounces	$0.08
2 Tbsp. Shallots, minced	1/2 teaspoon	$3.99 per pound	$0.01
1 c. Port	1 tablespoon	$22.00 per liter	$0.43
1/2 c. Cognac	2 teaspoons	$22.00 per liter	$0.22
1 dsh Juice, lemon	0.08 pinch	n/a
Toasts, French bread	0.08 toasts	n/a
Total per Serving			$1.07
Total Recipe			$12.87