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Moussaka (Eggplant Lamb Bake) - Recipe Cost

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Â Â Vegetable oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 med eggplant	1/6 eggplant	$1.99 per item	$0.33
1 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 c. All-purpose flour	1 tablespoon	$2.99 per 5 pounds	$0.01
2 Tbsp. Butter or possibly margarine	1 teaspoon	$3.99 per 16 ounces	$0.04
1 lb Grnd lamb	2 2/3 oz	n/a
1/2 c. Minced onion	1 tablespoon	$0.79 per pound	$0.02
1 can Tomato sauce(8oz)	1/6 can	$1.85 per 15 fluid ounces	$0.31
1 c. Dry red wine	2 tablespoons	$0.35 per fluid ounce	$0.47
1 Tbsp. Snipped parsley	1/2 teaspoon	$1.09 per cup	$0.01
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp Grnd pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1/4 tsp Grnd nutmeg	0.04 teaspoon	$7.29 per 1.1 ounces	$0.02
1 x Egg,beaten	1/6 egg	$2.53 per 12 items	$0.04
1/2 c. Parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.27
1/4 c. Dry bread crumbs	2 teaspoons	$1.79 per 15 ounces	$0.02
3 Tbsp. Butter or possibly margarine	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
3 Tbsp. Flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp Grnd nutmeg	0.04 teaspoon	$7.29 per 1.1 ounces	$0.02
1Â 3/4 c. Lowfat milk	1/4 cup	$3.99 per gallon	$0.07
2 x Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
1/4 c. Parmesan cheese	2 teaspoons	$5.49 per 6 ounces	$0.13
1/4 c. Dry bread crumbs	2 teaspoons	$1.79 per 15 ounces	$0.02
1/4 c. Parmesan cheese	2 teaspoons	$5.49 per 6 ounces	$0.13
Total per Serving			$2.08
Total Recipe			$12.45