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» Mountain High Butterscotch Pie
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Mountain High Butterscotch Pie
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Easy pie shell
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 c. light or possibly dark brown
sugar
2 tablespoons
$2.79 per 2 pounds
$0.08
3 1/2 tbsp.
cornstarch
1 1/3 teaspoons
$2.89 per 16 ounces
$0.02
4 tbsp.
butter
1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 c. lowfat
milk
, scalded
1/4 cup
$3.99 per gallon
$0.06
4 Large
eggs
, separated
1/2 eggs
$2.53 per 12 items
$0.11
1/2 c.
whipping cream
1 tablespoon
$3.89 per pint
$0.12
1 1/2 teaspoon
vanilla
1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/2 teaspoon
cream of tartar
0.06 teaspoon
$4.99 per 1 1/2 ounces
$0.02
6 tbsp. sugar
2 1/4 teaspoons
$1.44 per pound
$0.03
1/4 c. toasted, sliced
almonds
1 1/2 teaspoons
$4.79 per 6 ounces
$0.08
Total per Serving
$0.62
Total Recipe
$4.98
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