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Moules Marinieres Et Frites - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â Groundnut oil, for deep frying

4 lrg Shallots, finely minced

1 sm Bunc flat leaf parsley

Â Â Coarse sea salt and freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
25 gm Unsalted butter	12 1/2 g	$3.99 per 16 ounces	$0.11
1 x Garlic clove, finely minced	1/2 garlic cloves	$4.00 per pound	$0.01
900 gm Fresh mussels, well cleaned, plus one uncleaned	450 g	$4.67 per pound	$4.63
50 ml Dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.30
2 x 225 g potatoes, which will fit in the food processor's feeder tube	225 g	$0.50 per pound	$0.25
1 sm Lemon, unwaxed if possible	1/2 lemon	$0.80 per item	$0.40
150 ml Double cream	1/4 cup	$3.29 per quart	$0.26
Total per Serving			$5.96
Total Recipe			$11.92