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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 imported bay leaves
4 shallots, coarsely chopped
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 pounds fresh mussels 6 oz
$4.67 per pound
$1.75
1 cup dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
4 garlic cloves, coarsely chopped 1 garlic cloves
$4.00 per pound
$0.03
1 1/2 pounds plum tomatoes, peeled, cored, seeded, and chopped 6 oz
$1.99 per pound
$0.75
1/4 teaspoon hot red pepper flakes 0.06 teaspoon
$3.29 per pound
$0.00
1 tablespoon extra-virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
3 tablespoons minced flat-leaf parsley 2 1/4 teaspoons
$1.09 per cup
$0.05
Total per Serving $3.32
Total Recipe $13.29
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