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» Mother-lode Apricot Pecan Coffee Cake
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Mother-lode Apricot Pecan Coffee Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 tablespoons
butter
1 5/6 teaspoons
$3.99 per 16 ounces
$0.07
1-1/2 cups
pecan
, finely chopped
2 tablespoons
$7.39 per 8 ounces
$0.53
1/3 cup packed brown
sugar
1 5/8 teaspoons
$2.79 per 2 pounds
$0.02
1 teaspoon ground
cinnamon
0.1 teaspoon
$2.99 per 4 ounces
$0.01
2 packages quick-rise
yeast
0.2 pkg
$8.79 per 4 ounces
$0.11
1/3 cup granulated sugar
1 5/8 teaspoons
$1.44 per pound
$0.02
1 teaspoon
salt
0.1 teaspoon
$2.91 per 16 ounces
$0.00
4-1/2 cups all-purpose
flour
1/3 cup
$2.99 per 5 pounds
$0.07
1 cup
milk
1 tablespoon
$3.49 per gallon
$0.02
2 large
eggs
0.2 eggs
$2.53 per 12 items
$0.04
1/2 cup
apricot jam
, melted
2 3/8 teaspoons
$4.39 per 23 ounces
$0.11
1 large
egg yolk
0.1 egg yolk
$2.59 per 12 items
$0.02
Total per Serving
$1.04
Total Recipe
$10.38
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