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Moroccan Style Roast Pigeon Stuffed With Couscous - Recipe Cost

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Â Â Peanut oil for deep frying

Â Â Salt and freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x Pigeons, about 1lb each	1 pigeons	$19.99 per 12 ounces	$9.87
1/2 tsp Saffron threads	1/8 teaspoon	$17.77 per 0.06 ounces	$0.91
2 Tbsp. Dry white wine, warmed	1 1/2 teaspoons	$0.35 per fluid ounce	$0.09
10 fl ounce Mild extra virgin olive oil	2 1/2 fl oz	$5.99 per 16 fluid ounces	$0.94
6 Tbsp. Fresh lemon juice	1 tablespoon	$2.19 per 15 fluid ounces	$0.11
4 tsp Grnd ginger	1 teaspoon	$2.39 per ounce	$0.15
2 tsp Freshly grnd pepper	1/2 teaspoon	$7.99 per 16 ounces	$0.02
1/2 tsp Saffron threads	1/8 teaspoon	$17.77 per 0.06 ounces	$0.91
2 Tbsp. Dry white wine, warmed	1 1/2 teaspoons	$0.35 per fluid ounce	$0.09
3 Tbsp. Unsalted butter	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
1 lrg Onion, diced	1/4 onion	$0.79 per pound	$0.07
3 Tbsp. Garlic, minced	2 1/4 teaspoons	$4.00 per pound	$0.06
3 Tbsp. Coriander, minced	2 1/4 teaspoons	$1.69 per 1 1/4 ounces	$0.18
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1Â 1/4 tsp Freshly grnd pepper	1/3 teaspoon	$7.99 per 16 ounces	$0.01
10 fl ounce Chicken stock	2 1/2 fl oz	$0.99 per 14 1/2 ounces	$0.18
1 Tbsp. Fresh lemon juice	3/4 teaspoon	$2.19 per 15 fluid ounces	$0.02
6 ounce All purpose flour	1 1/2 oz	$2.99 per 5 pounds	$0.06
1 tsp Grnd ginger	1/4 teaspoon	$2.39 per ounce	$0.04
2 lrg Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
2 Tbsp. Cool water	1 1/2 teaspoons	n/a
Total per Serving			$13.90
Total Recipe			$55.59