Это предварительный просмотр рецепта "Moong Dal Mixture".

Рецепт Moong Dal Mixture
by Praveen Kumar

Ingredients:

Method:

1. Soak the dal for 4 to 5 hours and drain excess water.

2. Heat oil in a pan.

3. Fry the dal till crisp and remove.

4. Drain oil and transfer to a bowl.

5. Add red chilli powder, garlic powder and salt.

6. Mix well and store in an airtight container.

7. Serve as a snack. Moong Dal Mixture, 4.5 out of 5 based on 2 ratings

VN:F [1.9.22_1171]

Rating: 4.5/5 (2 votes cast)