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Рецепт Moo Goo Gai Peen
by Global Cookbook

Moo Goo Gai Peen
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Ингредиенты

  • 1/2 lb Boned chicken breast
  • 12 x Snow peas
  • 1/2 c. Button mushrooms
  • 1/2 lb Chinese cabbage (bok choy)
  • 4 x Water chestnuts
  • 2 Tbsp. Peanut oil
  • 3/4 tsp Salt
  • 1/4 c. Sliced bamboo shoots
  • 1/4 c. Water
  • 1 tsp Cornstarch mixed with 3 Tbsp..
  • 1 dsh Pepper
  • 1/4 tsp Sugar

Инструкции

  1. Poach the chicken for 20 min, allow it to cold and slice into pcs 1/8 x 1 1/2 x 1. String the snow peas. Slice the mushrooms, cabbage and water chestnuts thinly.
  2. Heat a skillet or possibly wok, then add in the peanut oil and salt. Just before the oil begins to smoke, add in all the vegetables and stir-fry for 1/2 minute.
  3. Add in the water, cover and cook for 2 min. Add in the chicken, cornstarch mix, pepper and sugar. Stir till the sauce is thickened.