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Mont Blanc - Recipe Cost

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6 whl peeled chestnuts dry thoroughly

2 c. chestnut puree

Â Â Grated chocolate for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 ounce semisweet chocolate - (2 squares) melted	1/3 oz	$3.49 per 11 1/2 ounces	$0.10
1 c. powdered sugar plus	2 tablespoons	$2.59 per 2 pounds	$0.06
2 Tbsp. powdered sugar divided	1 teaspoon	$2.59 per 2 pounds	$0.01
5 tsp vanilla extract divided	5/6 teaspoon	$8.00 per 8 fluid ounces	$0.14
1/4 c. dark rum	2 teaspoons	$0.35 per fluid ounce	$0.12
1 c. whipping cream	2 tablespoons	$3.89 per pint	$0.32
Total per Serving			$0.75
Total Recipe			$4.47