Это предварительный просмотр рецепта "Monkey Bread".

• Click here to print
• или вернитесь к рецепту Monkey Bread.

Рецепт Monkey Bread

by CookEatShare Cookbook

Ингредиенты

1-2 loaves frzn bread dough (thawed but not risen) or possibly kneaded dough from scratch 1-2 sticks butter, melted

1 c. sugar mixed with sufficient cinnamon to taste/color

Инструкции

1. Tear off pcs of bread 1-2 inches in diameter; roll in butter, then in sugar/cinnamon mix. Place in greased angel cake or possibly Bundt pan, layer-style. Pour any extra butter and sugar mix over top. Let rise 1 hour. Bake at 325 degrees for approximately 1/2 hour (till golden). Invert onto plate when done.

© 2025 CookEatShare