Рецепт Mommo Otto’s Rice Balls
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Makes approx 20 – 25 balls.
Cooked Rice balls can be frozen.
Rice balls can be prepared & refrigerated for next day frying.
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Порций: 1 |
Ингредиенты
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Инструкции
- Boil Rice with Butter in saucepan with little water & salt
- Beat 4 eggs with grated cheese and parsley
- When rice is cooked, combine rice & eggs in a bowl
- Stir rapidly until mixture becomes thick & pasty
- Let cool
- Cut mozzarella into small cubes
- Take handful of rice and shape into ball, stuffing a cube of mozzarella in center
- Beat 2 eggs into a separate bowl
- Dip ball into egg
- Dip ball in breadcrumbs
- Fry till golden brown in vegetable oil