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8 lrg Cloves garlic, smashed
1 can (15-oz) crushed plum tomatoes and their liquid
1 tsp , or possibly more, freshly grnd black pepper 1/2 c Fresh, chopped thyme)
    Salt to taste
    About 3/4 lb., (12 ounces) pasta of your choice
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Good extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
    Basil leaves 1/3 basil
$2.59 per cup
$0.02
Total per Serving $0.21
Total Recipe $0.62
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