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Рецепт Mom's Stuffed Cabbage
by CookEatShare Cookbook

Mom's Stuffed Cabbage
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Ингредиенты

  • 1 pound boneless veal (grnd)
  • 3/4 to 1 c. rice
  • 1 med. head cabbage
  • 1 egg
  • 1 med. onion
  • 2 cans tomato soup
  • 1 can tomatoes (if you like)
  • Salt and pepper to taste

Инструкции

  1. Add in water to large pot and allow to boil. Add in cabbage to boiling water for about 5 min. Cover cabbage while preparing mix.
  2. Wash rice. Mix together rice, egg, salt, pepper, grnd veal and about 2 Tbsp. tomatoes. Fry onion and add in to mix. Add in water if filling is not soft sufficient. Place filling in center of large cabbage leaves; fold over to seal. Cut up remaining cabbage and place on bottom of pan. Add in stuffed cabbage. Add in tomato soup and tomatoes; also about 1 can of water. Cook on stove for approximately 1 1/2 hrs. May be prepared a day ahead of time if preferred.