| Â Â Cake: |
0.08 cake |
$1.99 per item
|
$0.17 |
| 1 lb (4 sticks) unsalted butter, cut into pcs |
1 1/3 oz |
$3.99 per 16 ounces
|
$0.33 |
| 1 lb Semisweet chocolate |
1 1/3 oz |
$3.49 per 11 1/2 ounces
|
$0.40 |
| 1 c. Strong coffee |
1 tablespoon |
$11.39 per 12 ounces
|
$0.66 |
| 2 c. Sugar |
2 tablespoons |
$1.44 per pound
|
$0.11 |
| 8 lrg Large eggs, room temperature Frosting: |
2/3 eggs |
$2.53 per 12 items
|
$0.14 |
| 1 c. Heavy cream |
1 tablespoon |
$3.89 per pint
|
$0.16 |
| 1/4 c. Powdered sugar |
1 teaspoon |
$2.59 per 2 pounds
|
$0.01 |
| 1/4 tsp Vanilla Chocolate Flakes |
0.02 teaspoon |
n/a
|
|
| Total per Serving |
$1.98 |
| Total Recipe |
$23.76 |
Suggestions?