| 1 large orange, sliced |
1/4 orange |
$1.00 per item
|
$0.25 |
| 300 ml fresh orange juice |
1/4 cup |
$4.79 per 59 fluid ounces
|
$0.21 |
| 2 tablespoons honey |
1 1/2 teaspoons |
$4.69 per 12 ounces
|
$0.14 |
| 2 tablespoons chopped pickled ginger |
1 1/2 teaspoons |
$2.99 per pound
|
$0.02 |
| 2 large carrots, peeled and sliced into 5 cm thick strips |
1/2 carrots |
$1.49 per pound
|
$0.12 |
| 2 cups of sweet potato cubes |
1/2 cup |
$1.49 per pound
|
$0.22 |
| 2 cups butternut cubes |
1/2 cup |
$0.50 per ounce
|
$1.06 |
| ½ cup coarsely chopped fresh mint |
2 tablespoons |
$3.92 per ounce
|
$1.58 |
| 1 tablespoon poppy seed |
3/4 teaspoon |
$5.99 per 2 1/8 ounces
|
$0.22 |
| 1 tablespoon sesame seed |
3/4 teaspoon |
$5.89 per 1 5/8 ounces
|
$0.26 |
| 1 tablespoon pumpkin seed |
3/4 teaspoon |
n/a
|
|
| 1 cloves of garlic, finely chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| Total per Serving |
$4.07 |
| Total Recipe |
$16.30 |
Suggestions?